DINEPALACE OFFERS YOU THE 5 STAR HOSPITALITY TRAINING PROGRAM FOR SERVERS.
This is an exclusive training program designed by DinePalace restaurant consultants with help from career restaurant managers and owners. Exclusively for DinePalace clients. The course is a three part program, Understanding the Service Cycle, Proper Ordering Procedures and Customer Courtesy Guidelines.
We also touch on Understanding the Busser Position, Host Duties, Food Runners, Bartender and Kitchen Staff Positions. Understanding the entire restaurant operation helps the Server fit into the entire process and offer support when and where needed and wanted.
This is a hand on, live class program supported with video examples and written materials. Cost is $195 per person. Contact Roger@DinePalace.com 416-837-3867